Malai Kofta and Rice

This curry "meatball" dish, traditionally consumed in India, is filled with a wide variety of spices. Our baked "meatballs" make for a satisfying meal! This is enjoyed with a side of basmati rice. For only $3.50, upgrade to a full-size of our house salad!

Available sizes:

Regular

Regular + House Salad

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Red onion, Lemon, Tomatoes, Table Salt, Home Garam Masala, Tomato Paste, Green Cardamom, Black Cardamom, Cloves, Deggi Mirch, Cashew, Poppy Seeds, Garlic, Ginger, Cinnamon Sticks, Tandoori Masala, Shahi Masala, Kasoori Methi, Turmeric, Cinnamon, Water, Roasted Cumin, Green Cardamom, Cloves, Bay Leaf, Basmati Rice, Black Pepper, Carrots, Table Salt, Ground Black Pepper, Tofu, Baking Powder, Home Garam Masala, Potato, Tomato Paste, Tapioca Starch, Amchur, Almond Flour, Maple Syrup, Ground Green Cardamom

Nuts, Soy

Remove lid, place Kofta balls into the gravy, then microwave for 1-1.5 minutes.