Plant-Based Butter Chicken

Plant-Based Butter Chicken

E GF
This traditional nut and seed-based curry is a symphony of flavours. The tofu adds a perfect source of protein to this dish. Enjoy with some aromatic rice on the side. For only $3.50, upgrade to a full-size of our house salad!
Available sizes:
Regular
Regular + House Salad
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Spinach, Green Cabbage, Red Cabbage, Balsamic Vinegar, Water, Dijon Mustard, Low Sodium Gluten Free Soy Sauce, Maple Syrup, Garlic, HSR Masala, Ground Black Pepper, Red onion, Garlic, Tomatoes, Table Salt, Popped Deggi Mirch, Home Garam Masala, Ginger, Cashew, Melon Seeds, Slivered Almonds, Monk Fruit Sweetener, Butter Chicken Spice Mix, Lemon, Table Salt, Soy Curls, Garam Masala, Garlic, Water, Water, Ginger, Kashmiri Chilli

Soy, Nuts

Remove lid and microwave for 1-1.5 min. Mix together well!

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